黄 嘉 維

Chocolate topped pâte à choux and a thick, creamy filling.

Gian & Piero Mini Chocolate Eclair, originally uploaded by wonggawei.

Three terrines, daikon, and cilantro. A little fatty/greasy but really fuckin’ good.

Momofuku Má Pêche Bánh Mì du Maison, originally uploaded by wonggawei.

That artichoke slice is a calorie bomb of salty and rich deliciousness.

Artichoke Basille’s Margarita and Artichoke Slices, originally uploaded by wonggawei.

Clearly, this burger was smashed on the griddle. Tasty with the right amount of seasoning but could have done a better bun.

Bill’s Bar & Burger Classic Burger, originally uploaded by wonggawei.

Yes, I had to look up what they were playing.

Playing Si Se Pai in Chinatown, originally uploaded by wonggawei.

The buttercream in the macaron was sweet, rich, and thick, almost like a ganache. The TKO is better than any oreo you’ll ever get from Nabisco.

Bouchon Bakery Macaron and TKO, originally uploaded by wonggawei.

Dumpling and buns, both pork, are fried (steam and seared) until extremely crispy and crunchy on one side.

Prosperity Dumpling Fried Dumplings and Fried Buns, originally uploaded by wonggawei.

Fried cruller wrapped in rice crepe with a liberal dose of soy sauce.

Big Wong Fried Cruller Rice Crepes, originally uploaded by wonggawei.

Wontons stuffed with pork and shrimp with noodles that are perfectly chewy. A dash of white pepper and lunch is served!

Big Wong Wonton Mein, originally uploaded by wonggawei.

This tastes just like the apple cider you’d find at a farmers market. It’s unfortunate that it looks like Miracle Whip from an angle.

Shake Shack’s Apple Cider Custard, originally uploaded by wonggawei.